Cheese Pimiento Sandwiches

This is a typical merienda for many Pinoy school kids. Admittedly, I've always had the store bought kind but this home made version is not too bad, better even. It's a simple recipe, blend together equal parts butter and cheddar cheese. Then, add to the mix, boiled, skinned and chopped red capsicum ( red bell pepper ) and sugar to taste. The taste brings me back to childhood days and afternoon snacks at home after school. The kids don't seem to like it too much though. That's ok, more for me then...